Book your date based on the number of guests in your party (to the right)
Our menus change weekly + will be a surprise upon arrival. Please let us know if you have any aversions, allergies or dietary restrictions upfront.
You will receive an email confirming your service + reminding you to share with us any allergies or dietary restrictions within your party. Your Chef + Waiter/Waitress will be reserved.
The Chef + Waiter will arrive 1 hour prior to the guests arrival.
Be sure that your have a working oven + stove top, empty dishwasher + that you have set the table for your guests! (the waiter can also help with this!)
Guests will be served drinks + welcomed, the first + second courses are shareable + served family style. The Waiter / Waitress will take the main dinner orders at the table.
Dinner Party Check List:
- salad plate
- dinner plate
- 2 forks + 2 knives
- wine glass
- water glass
Staff will depart as soon as the dinner plates are placed in the dishwasher + dessert is set out. Client is responsible for final clean up if guests are still enjoying at the table.
Please tip your staff similarly to a traditional restaurant service.